I LOVE ME, Organic Roasted Buckwheat Kasha, 300g I LOVE ME, Organic Roasted Buckwheat Kasha, 300g

Superfood • Plant-Based • Gluten-Free

Discover the wholesome goodness of our Organic Roasted Buckwheat — often called “kasha” — an ancient pseudo-grain that’s as nutritious as it is versatile. Here’s why it stands out:

✨ Why you’ll love it:

• Made from 100% organic roasted buckwheat (sarrasin), with no GMOs, no dairy, no artificial additives.

• Naturally gluten-free, making it ideal for those with gluten sensitivities or following a plant-based diet.

• A rich source of plant-based protein (approx. 14 g per 100 g) and dietary fibre, supporting digestion and sustained energy levels.

• Provides magnesium and other essential minerals to support metabolic and muscular health.

• 🍽 How to use it:
  Cook one part kasha with two parts water. Bring to the boil, reduce the heat, cover, and let simmer for 10–15 minutes or until the grains are tender. 
  Once cooked, use it as a nourishing base for:

• Warm breakfast bowls or porridge

• Hearty pilafs or grain-style salads

• Stir into soups or casseroles for added texture

• Serve as a wholesome side dish or a base for roasted veggies & sauces

🧺 Storage & Ingredients:

• Ingredients: Organic roasted buckwheat. 

• May contain traces of nuts, peanuts, soy, wheat or sesame. 

• Store in a cool, dry place away from direct light.

Elevate your meals with this flavour-rich, nutritionally dense supergrain. Whether for hearty breakfasts, cozy dinners, or creative bowls, our Organic Roasted Buckwheat brings quality, simplicity and health to your table.

Superfood • Plant-Based • Gluten-Free

Discover the wholesome goodness of our Organic Roasted Buckwheat — often called “kasha” — an ancient pseudo-grain that’s as nutritious as it is versatile. Here’s why it stands out:

✨ Why you’ll love it:

• Made from 100% organic roasted buckwheat (sarrasin), with no GMOs, no dairy, no artificial additives.

• Naturally gluten-free, making it ideal for those with gluten sensitivities or following a plant-based diet.

• A rich source of plant-based protein (approx. 14 g per 100 g) and dietary fibre, supporting digestion and sustained energy levels.

• Provides magnesium and other essential minerals to support metabolic and muscular health.

• 🍽 How to use it:
  Cook one part kasha with two parts water. Bring to the boil, reduce the heat, cover, and let simmer for 10–15 minutes or until the grains are tender. 
  Once cooked, use it as a nourishing base for:

• Warm breakfast bowls or porridge

• Hearty pilafs or grain-style salads

• Stir into soups or casseroles for added texture

• Serve as a wholesome side dish or a base for roasted veggies & sauces

🧺 Storage & Ingredients:

• Ingredients: Organic roasted buckwheat. 

• May contain traces of nuts, peanuts, soy, wheat or sesame. 

• Store in a cool, dry place away from direct light.

Elevate your meals with this flavour-rich, nutritionally dense supergrain. Whether for hearty breakfasts, cozy dinners, or creative bowls, our Organic Roasted Buckwheat brings quality, simplicity and health to your table.